TRADITIONAL BILTONG DELIVERED AUSTRALIA WIDE

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CHECK OUT OUR LOW AND SLOW BBQ MEATS

WE SELL SMOKED MEATS BY THE KG, AND PROVIDE READY TO GO BURGER/TACO KITS FOR YOUR NEXT EVENT

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Welcome to our savory world of Biltong and Slow American BBQ!

At Tong Masters, our journey began with a simple love for exceptional food and a desire to share the best of two extraordinary culinary worlds. Drawing inspiration from the rich traditions of Biltong in Southern Africa and the time-honored techniques of American BBQ, we set out on a mission to deliver an unforgettable meat experience to food enthusiasts.

Quality and authenticity are at the core of everything we do. We source only the highest-quality ingredients, ensuring that every bite you take is a burst of flavor. From our traditional Biltong spices to the signature BBQ rubs, we spare no effort in delivering a memorable culinary experience.

What is Biltong?

Biltong is a centuries-old South African delicacy that embodies the essence of simplicity and flavor. Prepared using only the finest cuts of meat, our Biltong is seasoned with a unique blend of herbs and spices, air-dried to perfection, and sliced to deliver a tender, protein-packed snack that's perfect for any occasion. Our commitment to traditional methods ensures an authentic taste that captures the heart and soul of South African culture.

Biltong is an excellent source of high-quality protein, making it a perfect choice for athletes, fitness enthusiasts, and anyone seeking to maintain a balanced diet.

Slow American BBQ

On the other side of the globe, we pay tribute to the time-honored art of American BBQ. Our skilled pitmasters carefully select the finest briskets and pork, seasoned with our secret rubs, and slow-smoke them to achieve a tender and mouthwatering result. The hours spent in the smoker allow the flavors to penetrate deep into the meat, creating a symphony of tastes that leave you craving more.